Mercer Culinary 7-Inch Fillet Knife, Stainless Steel, 25x10x3 cm, Black

Great knife, really sharp and brilliant value, very high quality and feels great to use. I have now ordered the utility knife to go with it

Ease of use with a comfortable grip. Sliced through different Joints of meat with ease.

Superb balance, good weight, very sharp out of the box. This is very solidly made, smacks of quality much higher than the price point. It's been good for all things, including fine julienne and dice as well as carving meats. Retains edge very well. Would highly recommend to anyone looking to get a first proper knife and not just a cheap thing to chuck in the dishwasher.

just received it but I'm already in love. Solid structure, hella sharp (we will see how long it will stay sharp tho) and overall a very good knife, especially for the price. Very happy!

A bit wider than I wanted but still a useful knife.

I like tomatoes. And I prefer the ones that have been ripened on the vine and are of a variety that has a proper flavour, rather than those that are picked while half-ripe and remain flavourless and bullet-hard for weeks on end.The downside is that the tomatoes I buy can get a little soft just days after purchase. And if, they hide themselves at the bottom of your fridge, only surfacing a week or so later, they can be especially soft and difficult to slice cleanly.So, when I learned of the existence of a knife specifically designed to cut tomatoes, I knew I had to have one!After much deliberation, I decided on this little beauty. Solidly constructed and very nicely finished, it is made from German X50 Cr Mo V15 stainless steel. Very durable and very hard. The latter being important as the serrated edge is going to be rather tricky to sharpen, I think.The blade is very sharp and effortlessly slices even the mushiest of fruits. Its compact size is especially handy for smaller cherry tomatoes which you wouldn’t want to try and hold while attacking with a full-size chef’s or Santoku knife. Handles a variety of small fruits and vegetables and even does a very good job as a mini breadknife when tackling small loaves, rolls and buns.

Nothing to dislike about this knife. Sharp out of the box ( plastic, cardboard, package) stays sharp with a steel or strop now and again. Good rocking action on a board. Comfortable handle, should last a lifetime.

Really happy with this knife for the price, it's a great size and weight and feels more expensive than it is. Blade is great and has only needed honed so far. Definitely think it's the best bang for the buck knife for the money, I'd have it above the victorinox fibrox which is usually the default answer for a cheap but quality chefs knife.

This carving fork is a good value. Comparable to forks in the over $100 range.

Great quality, excellent gift, engraves nicely

Lives up to its billing - great knife, like its length and still sharp more than a year later!

very nice and good quality knife

Mercer knives are great. I have two chef knives, a boning knife, and this paring knife. I have given several of these knives as gifts and nothing but compliments on the product. They come razor sharp new and easy to sharpen using the right equipment.