Tara Gum Powder 4 oz - Plant Based Thickener for Ice Cream, 56 Servings, Vegan Kosher

love it!

Great Product will use from now on.

I ordered Benosen Tara Gum (4oz): Ice Cream & Sauce Thickener- THis gum works great for my ice cream that I use in my ninja creami. This also makes it that after i make the ice cream and refreeze that it keeps it smooth and scoopable. A huge plus! bc it gets annoying when I want to just have a scoop or two, I have to respin the ice cream- with that tara gum, i dont have to. Win win! Even thought this is only 4oz, its a lot bc its powder and you only need a tiny amount.

It's pricy but I make my ice cream with almond milk, eggs and just a little of heavy cream. With this added you'd never guess. So much healthier and still tasty.

This helps my creami mixes to get smooth. Works well and doesn’t hurt my stomach like guar gum.

This works great for thickening homemade ice cream. Use sparingly though. 1/8 th teaspoon is enough in your recipe for an ice cream machine.

This is a nice powder of Tara Gum to help improve the quality of baking foods. The cake I baked was always too crumbly that lack of bounding. I ordered this product intend to improve the texture. As what I have expected, Tara gum helps bind everything together and improves the viscosity of the mix. The cake has more moisture. The product is in a small bottle. You can take out a little as needed. Out of guess work, I used very little, for about half a gram per pound of flour. There is no instruction on the bottle, but I just mix the dry additives like sugar and salt before adding water. In the summer, I’ll use this tara gum to make ice cream.

I recently purchased this product and have used it to thicken ice cream and stews. I like that it works as advertised, thickening the food without any discernible odd flavor. I am happy with this product and think it will be a staple in my kitchen from now on.