Santoku Knife, [Made in Japan], 7 inch Professional Chef Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Kitchen Knives, Chefs Knife with Ergonomic Handle - Japanese Chef's Knife

Description

🔪 Slice Like a Pro, Own the Kitchen.

The Kimura 7-inch Santoku Knife is a professional-grade Japanese chef's knife made from high carbon molybdenum stainless steel, heat-treated to 57 HRC and hand-sharpened to a precise 15° angle. Featuring an ergonomic, non-slip POM resin handle with full tang and triple rivets, it offers exceptional durability and comfort. Versatile for slicing meats, fruits, and vegetables, it comes packaged in a premium gift box and includes a lifetime warranty, making it a must-have for both home and professional chefs.