Barbecue Skewers

These skewers are perfect. I bought them for lamb skewers and they were exactly what I needed. Nice and thin but sturdy and the length of the skewers is important so that the handle doesn’t get unbearably hot when you’re holding it to eat. The tip is sharp so even things like silver skin and tendons are pierced with ease. They have quite a bit of metal dust when you first get them so make sure you clean thoroughly before use. I just put all the skewers on a sheet tray so they were in one layer, took a scrubbing pad and some dish soap and really scrubbed them and agitated them until the water was sort of grey-ish. Pour out the water and rinse a few times with water until it runs clear. Then repeat the scrubbing and rinsing one more time. I dried them with paper towels and that was enough so that there wasn’t any black residue on the paper towel.

stop scrolling and get it. Yes, the price seems low but its just a great deal. The case it comes with is sturdy, stay closed and its fairly enough to prevent a toddler from opening it. I wish they sell a couple of variations with different length and thickness. The only nitpick is that the tips are a bit sharper than it needs to. I haven't had any accidents yet but I feel the tips in my skin warning me to be careful.

These are awesome - much better than wood skewers. Only downside is having to clean them instead of just throwing them away, but love having a set so I don't have to buy them over and over. They're thin, but very sturdy, and the metal helps to cook the inside of whatever foods you're making - but also cools really quickly after you take if off the heat - so no burning yourself!

Best investment. Easy to clean. Perfect length.

Loved the really nice stainless tube they come in. Better quality than I expected. Very strong and thin. Perfect to let coals cook the food rather than the skewer heating up the food. Exactly like the skewers at the Korean skewer place we go to.

I am satisified with the quality. But I did not realize that I should clean it before use it. I think I should be blame on that too. But as a product for food, there are lots of black oil left on the sticks. Unfortunately, I found out after finsh prepared the meats.

Bought for preparing BBQ lamb-kabobs They are so much easier to use than wooden sticks and don't have the problems of charring. The meat slides on easily, no risk of splinters and they store in a metal tube. For the convenience they are a good addition.

useful

I think my husband bought it twice. It's sharp and easy to put meat through, also the right size for us as we like small portion so we can put seasoning powder over. Would recommend.

Good and sturdy should last forever

Make sure you dry these to prevent them from rusting

Good skewers for what they are. They are difficult to rotate on the grill, as the skewer will spin, but the meat/veggies on them won't. I suppose that's why there are flat-styled skewers to make it easier to flip.

The product quantity is insufficient, only 97 pieces.