Classic 8-inch Full Tang Stainless Steel Chef's Knife with Three Rivets, Silver

Excellent chef's knife. Quite sharp, sturdy, feels good in the hand. Chop vegetables, mince garlic, I have even used it to cut thick steaks from bone-in ribeye roasts, and to carve a turkey! I've had it for over a month, still sharp. At this price, if it gets dull I'll just buy another one!

The Amazon Basics Classic 8-inch Chef’s Knife is a reliable and well-made kitchen tool. The stainless steel blade is sharp and stays sharp through regular use, making chopping, slicing, and dicing effortless. The full tang design with three rivets provides excellent balance and control, and the handle feels comfortable in the hand. It is durable, easy to clean, and a great value for the price.

Good quality for price. Handle is sturdy, sharp and good size to use easily.

Great value. Purchased it thinking it would be an average throw away knife. I was pleasantly surprised. Great feel, weight, balance. Super sharp and holds an edge. I use it every day

Good knife for general kitchen work, Stays sharp did grip easy to handle.

Great knife. Well made, well weighted. Excellent for thin slicing, chopping, dicing, etc. I particularly like that the curvature allows fine chopping by rocking it while the blade stays in contact with the cutting board surface. Safer for fingers while still allowing fine cuts. Same functionality as a high end chef’s knife at a fraction of the cost.

This knife is fantastic. The heft and balance are great, it handles well, the steel has a nice ring to it, and it chops and slices like a dream.

Sharp and well balanced cutting knife. Easy to cut crunchy vegetables. Great sized knife for multitasking.