Jean-Patrique The Whatever Pan Cookbook – 50 Easy & Delicious Recipes to Grill, Sizzle & Delight

Easy to use and great to cook steak indoors

I like it very much. It's just enough for my use, and there are many types of food to cook on it! I plan to purchase another one!😊

I was looking for basic instructions. I had hoped to find the approximate "time" and best method for cooking potatoes, grilled veggies and chicken etc. I can no longer digest beef and have to avoid spicy foods. That takes out a lot of their recipes. I did not buy this to get "fancy recipes." I want to learn how to use the pan so that I can then branch off and choose my own recipes and adapt them. I would give this a 3.5 at the moment. Hopefully, I can try a few of their recipes out, but they really need a sheet of basic info for those who never grilled veggies etc.

Would have preferred some simpler recipes and basic cooking

The nonstick surface works beautifully and items near the edge cooked just as well as those in the middle. The handles get super hot so make sure you use potholders. I’ve used it to prepare whole garlic, onions, bell peppers, and chicken and I can’t say enough about the ease with which I can prepare my meals.

This cookbook was meant to go with the fabulous fry pan that I bought!!

This cookbook is not for beginners and has specialty recipes bit no basic recipes.

I'm waiting for my pan to use the awesome recipes from the cookbook