Korean Canned Napa Kimchi - Naturally Fermented, Shelf-Stable, Ready-to-Eat, Non-GMO Ingredients & No Artificial Preservatives, Perfect for Meals, Camping & Emergency Food (5.64oz) - Stir-Fried

First of all, i’m an American and haven’t seen nor tasted kimchi before until now, so take that my words mean barely a grain a salt. But, this is good kimchi, i like the spice and the sweet/sourness of the kimchi, along with the combined flavor of my own cooked meat, i had to restrain myself from eating the whole can cause i only bought one, aside from that fact the kimchi is very watery, i drained most of the liquid but left some as to keep more flavor. But as i mentioned in the title, this is good for delivery kimchi brand, regardless of how good a amazon kimchi can be, i believe in the fact that if you go to the country yourself and buy/eat the traditional kimchi there, you will open yourself up to a whole world of kimchi cuisine which may or may not be better than this. So for this to be as good as it is, i feel more motivated to go try out the different kinds of kimchi cuisine in korea and more beyond that, as this gave me high expectations. So thank you.

This tastes great and personally, I love it. But this is not the kind of kimchi you find as side condiments. It isn't crisp or whitish. This is more the kind you would find in a stew like kimchi-jjigae. It is softer and boiled with the spices really stewed in and redder. Some of the comments seem to show an expectation of the other type so make sure you know what you're getting. The Amazon page also says this is 'vegetarian' although it most certainly is not. It contains shrimp and anchovies. I love how this tastes but some people in the comments are being thrown off by the unexpected taste.

Canned kimchi is a new thing to me. It’s shelf stable and has a decent flavor. The serving size s decent and because it’s shelf stable the serving size is perfect for a quick steamed rice and kimchi snack. Or supplement with a nice ramen dish. While not the most flavorful it is a handy kitchen stable to have in case you need a smaller supply. I will use this again in the future. Texture and taste make this a decent kitchen use item. Highly suggested.

Flavor was OK. Pretty watered down. Maybe better if in a soup.

Taste great. I get this instead of the store kimchi

Excellent kimchi, seasoned properly and great crunch

not a good flavor and not much in the very small cans. I was immediately disappointed.

I'm a big fan of this brand now. While I think it's slightly overpriced, there is no question it is high quality. Many canned or pouched Kimchi varieties don't have the fresh, well balanced flavor profile of non-stored Kimchi, and most (at least on Amazon) are vegan, which means the flavor is different. Also, the cabbage is not always firm, changing the mouthfeel. This one is the best canned Kimchi I've encountered on all of those fronts. Note, it's authentically "warm" (hot by many American standards) and you'll feel a little burn in your mouth, but it is, by no means, uncomfortably so.