Viking Culinary Contemporary 3-Ply Stainless Steel Cookware Set, 10 Piece, Dishwasher, Oven Safe, Works on All Cooktops including Induction

Excelente producto, increíbles, y súper precio

I have used this set for one year and really love these pans. They are good designed, well made, heated fast and evenly, and easy to clean. Sure, they are not nonstick. But with a little skill you can get nonstick feature easily. 1. heat the fry pan by high temperature, pour some oil and spread evenly. 2. when oil starts to smoke (the pan will be very hot now), turn off the burner. 3. cook when the pan cools down to the right temperature. it's absolutely nonstick now!

The big frying fan stained a lot even after use at low to mid heat, compared to small pan. All pans in the photo are after 1st use at low to med heat. All are quite heavy, and not as stackable as I'd expected . Aside from staining, also encountered sticking food even when using oil at low heat. Aesthetic-wise they look good. Overall, not for the fussy user and always expect to scrub clean the sticking food.

This was a fairly big purchase but it is true, you do get what you pay for. My Vikings are heavy and substantial, heat evenly and even though they can discolor a bit from being over a gas stove and inside the gas ovens, a little Bon Ami or Barkeepers Friend cleans them up to a beautiful shine again. If you love to cook (or even if you don't) these pots are worth every penny. My biggest grievance with my last pot set from Wolfgang Puck (so much for famous names - would never touch anything with that name on it again) was that the rivets inside the pots that held the handles to the bases mottled almost immediately letting the cheap under base metal show through and contaminate the food cooking inside with dangerous components from those base metals. As these Viking pots are stainless steel through and through I have not had that problem. Trust me, you don't want to be slowly poisoned by copper or cadmium or aluminum leaching into your food.

Very nice pots!! They work great.. But are absolutely horrible for frying eggs, turkey bacon, and just about anything that calls for oil or butter...FOODS WILL STICK VERY BADLY....very dissappointed by this...my t-fal(lower quality) pans handled frying like a champ...