🧀 Elevate your cheese game with authentic Italian culture — because ordinary just won’t cut it!
This mesophilic cheese making culture, comparable to MM100, is a premium Italian starter that imparts a rich, butter-like flavor and open texture to soft and fresh cheeses. Ideal for crafting artisan favorites like Cream Cheese, Chevre, Feta, and Gouda, it efficiently cultures 6 to 18 gallons of milk per 1.5 teaspoon package, delivering consistent, professional-quality results favored by cheese makers worldwide.
| ASIN | B07XPTC9Z9 |
| Best Sellers Rank | #239,484 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #192 in Cheese Makers |
| Customer Reviews | 4.6 4.6 out of 5 stars (103) |
| Is Discontinued By Manufacturer | No |
| Manufacturer | Standing Stone Farms |
| Package Dimensions | 8.25 x 6 x 0.01 inches; 0.63 ounces |
| UPC | 606825961054 |
| Units | 1.0 Count |
L**.
Good value
Works very well for cheese making. So far all I have made is Chèvre with vegetable rennet & mesophilic culture. Came out really well.
E**K
Great product
it worked very well in making my hungarian quark cheese! Cultures were alive and worked as described.
J**Y
Good Stuff
Arrived quickly I like this product and it's results.
J**Y
Quick delivery
Can't wait to use it
J**S
Great goat cheese culture
Great for making goat cheese, tried two different cultures and this one is my favorite
C**S
WORKS AS INTENDED, GREAT FLAVOR
I like the flavor of this culture. Little bit goes a long way. Price is too high.
B**N
Delicious flavor, good value.
We will continue to use this culture after trying others available. It produces chevre that is creamy, delicious and works great.
I**C
Feta
5 stars! Best culture for feta cheese
Trustpilot
4 days ago
5 days ago
