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  • √ INNOVATIVE WATERLESS AIRLOCK LID – Just screw the lid onto any wide mouth jar, the silicon valve automatically vents es and prevents oxygen exposure. And use the pump to suck out the oxygen during the later stages of fermenting..
  • √ FITS ANY WIDE MOUTH JAR - Works with Ball, Kerr, Bernardin or any brand of Wide Mouth Mason jar in pint, quart, or half-gallon (Jar not included)..
  • √ FOOD GRADE MATERIAL - Every Component is BPA-Free, Food-Safe & Dishwasher Safe. Easy to disassemble and clean. The silicon valve is replaceable..
  • √ COMPACT AND CONVENIENT – Built-in Date Panel and Release Tab, easy grip ribbed design with compact size, perfect for fridge and pantry storage. US Patent Pending..
  • √ WHAT YOU GET – 6 Piece galahome Jar Lids, 1 Pump, 2 Extra Valves, Guide Book & Recipe, 60 Days Money Back Guarantee, 12-Month Warranty and Friendly Customer Service..
Fermented food's unique flavor wins people's heart and they also gain y benefits from ferments that have rich probiotics. galahome easy fermenting lids are manufactured to help people smoothly make kimchi and pickles achieving best flavor. Compared to traditional fermenter kits, galahome fermenting lid is the perfect choice for ferment enthusiasts. Packed with the innovative features- release tab, waterless airlock valve, date indicator, wide mouth lid, pump- this fermentation jar lid enables both new beginner and skilled fermenter to make delicacy of kimchi and other pickles. √ Eliminating Troubles of Mold and Exploding The waterless airlock valve allows carbon dioxide produced during fermentation to escape, so the jar won't explode and no need to open the lid to let out. Most significantly, the valve also prevents oxygen entering. Fermentation is something about biology, as it needs a anaerobic environment, otherwise the veggies will culture poorly resulting in growing mold and even causing a can-not-eat ferment. √ Keeping Oxygen Free with The Help of Pump These lids come with a pump which is a tool to extract oxygen. In the late stage of fermentation when you open the jar to try your batch, oxygen will enter and ruin the anaerobic environment. To keep an oxygen free environment, erect the pump on the valve, and pull with double action- both upstroke and downstroke to suck out air from the jar. Double actions make air extraction smooth and effortless. √ Pickling Your Favorite Veggies Simply Making ferments is not a complicated job any more with the help of galahome fermentation lids. Step 1- Pack ingredients into a mason jar. Then pour brine. Step 2- Cover the jar with lid tightly, leaving 1 to 2 inches space from brine to top. Step 3- Use the pump to extract oxygen during the late fermenting stage when you open the jar to try your ferments.

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Fermentation Lids, Fermentation Weights (6 Wide Mouth Lids + Pump)

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› Home And Kitchen › Kitchen And Dining › Home Brewing And Wine Making › Fermentation And More

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