Winco 10" Blue Chef's Commercial-Grade Knife | Razor sharp, Restaurant service, Great for Meat Prep, Vegetable Prep, Bread Service and Kitchen Prep

I spent quite a few years working in commercial kitchens, and this knife is like the ones I used there, but better in every way. It's very sharp and I can tell it will be very durable in the long term. Buyers should be aware that the *blade* is 10", not the overall knife. It's a very long knife, and useful for trimming large vegetables or cuts of meat. Shortly after I got this knife, I mishandled it and cut my thumb down to the bone, so I can only give it one thumbs up, but definitely 5 stars! I would recommend purchasing some blade guards for this and Winco's other knives. I've replaced my entire knife set with Wincos and I couldn't be happier with how they perform. Check out Winco's other kitchen gear, too. They make great cutting boards and non-stick pans at very reasonable prices. No, I'm not a Winco salesman. I just own a lot of their products and all of them have been great to me.

Best kitchen knife I’ve ever had. Very sharp, holds its edge extremely well, good balance

It's an awesome knife and I use it every day at where I work and it's a good price

Good knife. I deducted a star because I found it to be a bit thicker than I would have liked. Just my personal preference.

Works great

Very good knife,my #1 !

I wanted a larger chef's knife and it works very well.

Can’t really go wrong with the winco cutlery. Have hours upon hours of use on winco equipment, knives and cookware. Always lasts well and easy to maintain!