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🥄 Cultivate your gut’s glow-up with every batch!
The Ultimate Probiotic Yogurt Maker empowers you to craft up to 2 quarts of fresh, probiotic-packed yogurt with precise temperature control (68-131°F) and customizable fermentation times up to 48 hours. Featuring BPA-free, professional-grade glass containers and a durable stainless steel body, it ensures safe, high-quality homemade yogurt. Supported by an unlimited lifetime warranty and a 4.6-star rating from over 5,000 users, it’s the top choice for health-conscious yogurt lovers seeking convenience and superior gut health benefits.












| Asin | B0FVG668T9 |
| Best Sellers Rank | #2,521 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #1 in Yogurt Makers |
| Customer Reviews | 4.6 4.6 out of 5 stars (5,213) 4.6 out of 5 stars |
| Date First Available | October 9, 2025 |
| Item Model Number | UYM |
| Item Weight | 4.45 pounds |
| Manufacturer | Ultimate |
| Product Dimensions | 14.37 x 7.6 x 5.71 inches |
User
MAKE THE BEST TASTING YOGURTS WITH OPTIMAL HEALTH BENEFITS
After listening to Dr. Eric Berg's interview with Dr. William Davis I knew that I had to start making my own yogurt.Almost all commercially produced yogurts lack enough probiotics to be beneficial to one's overall health and many "trusted" name brand yogurts contain harmful chemical ingredients.I searched for a yogurt maker that met all of the standards stated by Dr. Berg and Dr. Davis for making the best tasting and the highest quality probiotic yogurts needed for facilitating optimal health. And I found, in my opinion, the very best yogurt maker with the Ultimate Probiotic Yogurt Maker. In fact, it was Dr. Davis' scientific biochemistry discoveries that became the inspiration for the creation of the Ultimate probiotic health products along with their trusted business model for pleasing customers.The recommended temperature setting for fermenting yogurt, based on Dr. Davis' scientific research, should be 99° fahrenheit and the time duration of the fermentation should be 36 hours. At these optimal settings the probiotics in the yogurt will double every 3 hours 12 times over. These optional fermenting settings will produce mega billions of probiotics. To put this in perspective let me give an example of how this principle works. If you had one dollar and doubled it in three hours time you would have only two dollars. But, if you doubled it every three hours for 36 hours you would have increased the value of that one dollar into a total of 4,096 dollars.It should be noted that almost all commercially made yogurts are only fermented for four hours, making them woefully inadequate at providing any therapeutic health benefits. And, when they add sugars, flavorings and stabilizing chemicals it reduces the nutritional value of the yogurt to equal that of a candy bar.The Ultimate Probiotic Yogurt Maker has two primary default settings and they are as easy to operate as one, two, three. The first default setting is the 99° temperature setting and the second default is the 36 hour setting. To initiate these default settings, first press the top button on the left labeled "Temperature - Time" and the 99° will appear in the display window. Then, press the second button on the top right labeled "Start - Reset" and the default setting 36 hours will appear in the display window. Press the "Start - Reset" button again and you are good-to-go. It's that easy. And, if you wish to use different settings than these default settings there are two plus and minus buttons below that allow you to change the times and temperatures to your preferences that adapt to your favorite yogurt recipes.I highly recommend reading Dr. William Davis' book: Super Gut, which can be purchased on Amazon in a hard copy or as a Kindle download. My primary reason for purchasing the Ultimate Probiotic Yogurt Maker was to make L Reuteri yogurt. But, after reading Dr. Davis' book I realized that I needed to do some preliminary work in order to remove harmful toxins that block the full benefits of consuming high quality probiotic yogurts. Dr. Davis' book provides a preliminary yogurt recipe for removing these toxins that pave the way for receiving the full benefits of probiotic yogurts. I am currently at the first stage of removing these toxins that Dr. Davis labels as SIBO and SIFO toxins.So far I have fermented two different kinds of probiotics in both the quart sized bowls and in the eight six ounce jars. And, each finished product was perfect in consistency, absolutely delicious and one hundred percent nutritious.The Ultimate Probiotic Yogurt Maker comes with a choice of either 2 quart size bowls with lids or 8 half-cup jars with lids. I prefer the smaller jars because there is less chance of cross contamination than with the larger bowls. I have also purchased a second set of 8 jars so I can start a new yogurt recipe with no waiting times between batches. These additional small jars and quart size bowls can be purchased separately on Amazon.I highly recommend the Ultimate Probiotic Yogurt Maker and Dr. Davis' Book: Super Gut and give them both five super big sparkling stars with happy faces. Buy them both. You won't be disappointed.
User
Love my wonderful homemade yogurt
Super easy to use! It's very lightweight and the containers and jars are nice. My first batch I used the large containers and used Kalona milk and cream (50/50). This was an error as ended up too much fat cream on top. I posted social media my purchase and the company promptly shipped the 8 free jars. Next batch I used just milk in the jars for 13 hours at 104 using VIVO Probiotic Yogurt Starter and it's just the loveliest yogurt. Not super thick but not too drippy, the taste is just so mild and nice it's great just plain which is what I wanted. Thank goodness real pure yogurt that is affordable. FYI You fill with water to match the height of your mix in the jars, so I don't fill to the brim I leave maybe 1/3 inch space in the jars. There will be condensation forming under the lid so no worries about evaporation.
User
Amazing in every way!
What a difference this makes in yogurt consistency, and taste! I have made homemade yogurt for years and was forever plagued with watery, thin or grainy yogurt. It was good just often enough to keep me trying. But with this easy to use yogurt maker this has been a game changer. The consistency is so creamy and the taste so wonderful! I now own two of them! I highly recommend this product. I also want to praise the level of customer service. I have never received such fast, friendly, helpful and professional help on every single contact with them--no matter who responded. Simply amazing and most REFRESHING! Thank you Ultimate Health!
User
Ultimate Yogurt Maker
⭐⭐⭐⭐⭐I absolutely love this yogurt maker! It's super easy to use, and my yogurt comes out perfectly every single time. I really like the flexibility of being able to use either the individual glass jars or larger bowls, depending on how much I want to make.The timer and temperature controls are easy to read and simple to set, making the whole process effortless. If you're looking for a reliable yogurt maker that consistently delivers great results, I highly recommend this one!
User
Delicious and easy to make homemade yogurt!
Well made, easy instructions, good online reference material, and EASY to use, clean and store! So glad a trusted friend showed me hers and shared some yogurt! I ordered later the same day!
User
Phenomenal Machine!
I absolutely love the Ultimate Probiotic Yogurt Maker! Buying this machine has completely changed how we make yogurt at home. The absolute best part is having total control over our ingredients, allowing us to completely cut out unwanted additives or fillers.The adjustable time and temperature controls are incredibly accurate. Because it allows for extended incubation times, we can confidently run long fermentation cycles to maximize our probiotic count. Every single batch we make turns out beautifully firm and perfectly fermented.For anyone looking to target gut health, here is the exact 36-hour recipe we use that comes out thick and delicious every time:Probiotics:• 1 capsule of a 31 multi-strain probiotic (emptied into a bowl)• Prebiotics: 1 tablespoon of inulin powderBase:• 1 quart of grass-fed half & half• Process: Mix all ingredients thoroughly, pour into the 1-quart container, and set the machine to 99°F for 36 hours.The two containers make it so easy to always keep a large batch on hand in the fridge, and the unlimited lifetime warranty gives great peace of mind. If you are serious about gut health and want a machine that can actually handle custom, long-ferment probiotic recipes, this is worth every single penny!
User
Ultimate Probiotic Yogurt Maker: I LOVE IT!!!
I am a 72 year old woman. For the last 2 years I have been feeling"off". I saw different doctors and folks like me on YouTube singing the praises of L Reuteri yogurt and the Ultimate Probiotic Yogurt Maker. I need to improve my health, so I am on a quest to do so. I ordered the Ultimate Probiotic Yogurt Maker and am on my third batch of L Reuteri yogurt.I am starting to feel better, and it is also good for my husband who is diabetic.I LOVE THIS MACHINE!!! It is easy to use, easy to clean, and has a small footprint on my counter.I am following Dr Davis and Dr Berg's instructions for making probiotic yogurt.I purchased the L Reuteri and L Gasseri microbes and Inulin (to use as a prebiotic for the bacteria to feed on)There are different bacteria to use while making yogurt for different reasons.The L Reuteri and L Gasseri ones are supposed to be wonderful for the gut. Any time you take an antibiotic, it destroys the L Reuteri in the gut. This puts it back!
User
This Yogurt Machine is Perfect! We Love It
This machine is wonderful! It is very easy to use, and getting a batch of yogurt going only takes a few minutes with just 3 ingredients and some good stirring. I found this through a Dr. Eric Berg Healthy Keto video about L. Reuteri probiotic. And while it will work with a variety of settings as you may need, it came pre-programmed with exact settings for making this type yogurt. So easy!! And the yogurt tastes great. We eat it daily.I did have a problem with the 1-quart bowl lids not being air-tight after a few months. I thought they were top shelf dishwasher-safe. But I wasn't thinking (and I don't think I read all the details in the manual, like I should have). But I called Customer Service and they were fantastic! I sent them a message and they responded extremely fast and offered great help. Plus they went way over and above with helping me! (Despite that I should NOT put the lids in the dishwasher in the first place.) I did locate lids that are perfect replacements - search Amazon for "Replacement Lids fits Pyrex 4-Cup Glass Food Storage Container Bowls" (or this number - B09GTXK53T). Those fit perfectly.Bottom line is I very highly recommend this machine, the extra bowls I bought, and especially the Company. They are amazing.
User
Do not buy
Was so looking forward to having it but it is an American plug big disappointment has to be returned not easy task at 82 yrs
User
Not worth
It's not worth the price
User
Works like a charm
Works perfectly everytime.Delivery and seevice was perfect.
User
Good
Amazing product. A bit more expensive than other brands but still good
User
Recomiendo ampliamente sobre otros modelos.
Recomiendo ampliamente este modelo porque permite ajustar la temperatura y el tiempo para adaptarlo a probióticos personalizados, no solo al yogur. Además, prepara natto de maravilla.
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1 month ago
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