








🍍 Elevate your snack game with guilt-free pineapple perfection!
Dole Pineapple Tidbits with No Sugar Added come in convenient 4 oz fruit bowls, offering a fresh, pre-cut snack packed with natural sweetness and a rich source of Vitamin C. This 12-pack is perfect for busy professionals seeking a healthy, allergen-free, and ready-to-eat fruit option that fits seamlessly into any lifestyle.
| ASIN | B0D1S3ZXG3 |
| Allergen Information | Crustacean Free, Fish Free, Milk Free, Sesame Seeds Free, Wheat Free |
| Brand | Dole |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,511) |
| Date First Available | 24 June 2025 |
| Format | Pieces |
| Manufacturer | DOLE PACKAGED FOODS, LLC |
| Product Dimensions | 20.9 x 15.11 x 10.59 cm; 113.4 g |
| Special Feature | Sugar Free |
| Units | 1 Count |
M**A
Nice. Very good taste.
E**S
Dole pineapple tidbits with no sugar added are quite delicious. You would never know there was no sugar added. Smells like fresh fruit. There was no dense nor any leaks and I don’t expect I’ll have to worry about the shelf life because I like my fruit. You will really enjoy them.
M**.
Always good for on th go or easy snack time grab
L**.
The pineapple tastes good and tangy. A good source of vitamin C. The size is perfect for individual servings. The price is also considerably better than the 4 pack at the grocery store. A+++
T**W
Lately I skip making pizza dough and use convenient pita breads to make pita pizzas. I use 1 small can of tomato paste (6 ounce Contadina) and one small can of tomato sauce (8 ounce Hunt's) plus 1/2 teaspoon Italian herb seasoning and 1 teaspoon sugar plus a little ground Tellicherry peppercorns for the sauce. I put pita breads on a baking sheet and I put a few spoonfuls of sauce on each pita bread. Then I top with mozzarella cheese, some chopped up green bell pepper and 1/2 a fruit bowl of these pineapple tidbits per pizza. Then I top with small slices of pepperoni. Bake at 425 degrees for 14 minutes exactly and they are delicious! I do put some oil on the baking sheet and spread it around with a napkin before putting the pita breads on the baking sheet. Anyways I found these pineapple tidbits got even sweeter with a little baking. Whether you are using them as a snack, on pizza or in a smoothie I think you will love them. My husband said to make the pizzas exactly as I made them with the same sauce and everything. Win Win! I also plan on trying these in my carrot cake cupcake recipe. :) ~The Rebecca Review
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