Simple Mills - Naturally Gluten-Free Almond Flour Mix Vanilla Cake 11.5 Oz.

Needed a go to healthy dessert I could snack on. So I got this for my new diet. Easy directions, easy ingredients (I added some chia and flax seeds, and a little cinnamon) and easy to eat. Makes nice fluffy yummy in my tummy guilt free muffins. Just what the dietitian ordered.

Love finding things that are made with good clean ingredients that taste good. This cake not only has simple minimal ingredients but also has a spongy moist texture and taste so yummy. My whole family enjoyed eating it. I would definitely buy again.

I purchased the Simple Mills Almond Flour Vanilla Baking Mix to make a birthday cake for my two-year-old. I appreciate that it’s made with simple, clean ingredients and is gluten-free, which made it a great choice for our family. The texture came out moist and tender, and it baked evenly without sinking in the middle. That said, the vanilla flavor was much lighter than I expected. It’s not bad, just subtle—if you’re looking for a bold vanilla cake, you might want to add extra vanilla extract. On the other hand, the mild flavor makes it an excellent base for other recipes. I think it would be perfect for banana bread, carrot cake, or other bakes where you want the added ingredients to shine. Overall, it’s a wholesome, versatile mix that I’d use again, just with a flavor boost depending on the recipe.

First time try and honesty way better than a homemade free texture with the almond flour ! Taste was better and gluten free helps considering the value I would buy again

We like the taste, texture, and that it's barely sweet, but if you're used to baking mixes, usually you may only have eggs and oil/butter on hand. This "vanilla" cake mix requires you to also have vanilla on hand, which we don't. It still tasted good to us without it, but keep that in mind,.