Aloha Right Now Authentic Li Hing Mui Powder 7 oz Shaker for flavoring fruits, candy, & cocktail drinks - Sweet, Sour & Salted Dried Plum Powder - Asian Hawaiian Snacks

Aloha Right Now Authentic Li Hing Mui Powder is absolutely delicious! The sweet, salty, and tangy flavor is perfectly balanced and adds such a unique twist to snacks. I love sprinkling it on fruits like pineapple and mango, but it also tastes amazing on popcorn, frozen yogurt, or even just as a fun topping for drinks. The quality is top-notch, and the flavor is so authentic—it really captures the essence of Li Hing Mui. If you're a fan of bold, exotic flavors, this powder is a must-try!

Taste great ! Not too sour or sweet. Perfect balance

Ho, braddah, dis Li Hing Mui powder stay ono! I wen grow up Hawaii, but now I live Vegas, so I always tryin' find da kine stuff dat remind me of home. Dis one? Dis da real deal, yeah! Da sweet, salty, tangy flavor, oh man, just like how we used to grind 'em on da pineapple or mango. I stay in my 60s now, but dis one bring me back to da old days, easy. I try plenny odda brands, but dis one, whoo, get da flavor jus' right. Packaging solid, stay fresh, and da price, not bad for how much you get. If you love Li Hing Mui or grew up wit’ it, dis da one you like. I give to my grandkids, too, now dey hooked! Perfect for give your snacks or drinks dat real Hawaiian kine flavor. Try 'em, you no going regret!

First only one bottle not the 3 pictured. For the price, seems absurd. Unfortunately its for the best i only received one bottle because it tasted terrible. It has artificial sweetener (aspartame) which i was not expecting in this type of product. That is all i can taste. Ive never written a review but this product is not returnable so i thought I should warn others. If you like artificial sweeteners, get it. If you do not, get a better deal with other sellers.

I sprinkled it on top of applesauce and it was just delicious! However there was no nutritional info to check salt level or ingredients. It didn’t taste as salty as the whole preserved fruit but I only used a tiny bit.