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🌶️ Ignite your meals with the iconic Laoganma chili soup base!
Laoganma Chilli Soup Base For Hot Pot is a 160g packet of authentic Chinese chili paste featuring 30% chili and 50% soybean oil, delivering a rich, spicy, and smooth flavor perfect for hot pot and versatile cooking. Trusted globally, it brings bold heat and convenience to your kitchen.
| ASIN | B008U14GJW |
| Best Sellers Rank | 208,457 in Grocery ( See Top 100 in Grocery ) 542 in Packaged Instant Soups |
| Brand | LAO GAN MA |
| Brand Name | LAO GAN MA |
| Container Type | Packet |
| Cuisine | Chinese |
| Customer Reviews | 4.1 out of 5 stars 158 Reviews |
| Flavour | Chili |
| Item Form | Paste |
| Item Package Weight | 0.19 Kilograms |
| Item Volume | 5.64 Fluid Ounces |
| Item Weight | 0.16 Kilograms |
| Item form | Paste |
| Item volume | 5.64 Fluid Ounces |
| Manufacturer | Laoganma |
| Model Number | 210242 |
| Number of Items | 1 |
| Number of items | 1 |
| Package information | Packet |
| Part Number | 210242 |
| Size | 160 g (Pack of 1) |
| Unit Count | 160 gram |
M**N
Tasty hot pot
Going to make fry fish. Nice
N**H
Tastes good
Not as good as the ones I bought from the store. But after mixing the ingredients our kids could drink it as well since it is not that hot. I wish it had more flavours of packaging inside.
S**Y
Good
Yummy and arrived early!!
A**D
Good.
Tasts good.
M**K
Very authentic Sichuan hot pot mix
I love hotpots and the mala flavor. Was looking to try out some authentic Sichuan Chinese dishes. The packaging has chili oil paste inside not the powder which is a huge plus for me. I made Mapo tofu with this and the Sichuan chili noodles I had in China, almost got the same flavor. This brand is the most famous company for sauces in China. Go for it if you are looking for numbing spice. Going to order 2-3 packs more. And also you can make hotpot with it. HAHAHA Let me give you an easy recipe so you can use this for noodles. Finely chop some ginger, garlic, green onion white part. Mince some chicken or any meat. Pretty important to add meat as it gives a huge flavor boost to the dish. If not then mince some mushrooms. Add oil to wok or kadhai and add some chili flakes. After 1 or 2 min when chili flakes are sizzling add garlic, ginger, and green onion. Saute for 2 min and then add meat. Saute for 2 min. Deglaze the wok with some cooking wine (Optional) I used Japanese Sake. Add 1 tbsp soy sauce, vinegar, and half tbsp chili sauce. Add 3 tbsp of the hot pot mix (add more if you want extra spice). Can add some MSG at this point (Optional). Stir for 2min and add around 200ml water. Bring to boil and then add noodles (can use Maggi noodles), cook until the noodles are cooked, and then add paneer or tofu. Add some Shitake mushrooms (optional). Check salt. Add some sesame oil (Optional) Garnish with finely cut green onion top part. This recipe was made by me at 3 AM in the morning after watching too many Chilli Oil Noodles posts on Insta.
A**R
Amazing!
Definitely one of the better hot pot sauce packets! It’s a good mix of heat and savory.
A**ー
手軽に専門店の味
これだけだとあっさりなので、ビーフコンソメを足しました 辛さは本格的 美味しかったです!
M**A
My favor hot source
Vegetable base, spicy but not heavy, good for spicy hot pot and cooking.
S**A
Nice Sichuan flavor
Good product, has an authentic sichuan peppercorn flavor. Recommend it for those making hot pots.
Trustpilot
2 months ago
5 days ago