Food Scraper Dish Scraper for Cast Iron Skillets, Cookware, Pans and Pots

These are nice scrapers. The firmer material is great for scraping food from cast iron pots and the more flexible part is good for cleaning plates or other gentler work. They're also larger than most scrapers I've used in the past, which makes them easier to hold and use. And the triangular shape means you have corners for tighter spaces / curved surfaces (like scraping near the lip of a pan) and flat sides for scraping larger areas. The scrapers are new, so I can't speak to durability, but they seem to be quality implements.

I buy these to give to people I like. They are one of the most useful items in our kitchen. If eggs have stuck to the sides and bottom of a stainless steel pan, this will get the pan almost clean enough to rinse and put to dry. If there's goopy stuff (like gravy) that I don't want to get into the scrubby (handknit ones) or dishcloths, this will dispose of it and a quick wipe with a soapy scrubby will leave it clean. One side is firm, one is more like a spatula, and each of the 3 "corners" is a different shape for getting into the edges between the side of a pan and the bottom. Wonderful tool!

Works great to remove tough or stuck on food. Love the larger size making it easier to grip. Also love that it has a firm and more flexible surface making it more versatile.

Works great, saves my nails and sponges for wear and tear. Love it for my grill pan that can be hard to clean.

Good product.

This simple sink tool is something you never knew you had to have. It works amazingly well and is extremely durable even after well over a year of frequent use. It’s far better than trying to use a scrubby brush or rough sponge… plus it is easy to store and a great value.

They work great fantastic for the money

I bake bread frequently and use these scrapers to handle dough, scrape pans, and for a variety of kitchen cleaning purposes (each is labelled so they don't get confused). They are great, easy to use, clean, and dishwasher safe. The size is small, so pick them for the right task. I also use larger ones for different purposes. But the quality is good, and I recommend it if you use it for the intended purpose. It has not failed me after 18 months of usage.

It’s not great but it’s not bad either.

This is kinder to cast iron skillets than running a steel knife or skewer up and down it to chip away the burnt on excess oil/food. Not a silver bullet but with patience it does the trick.

The scraper is too stiff so it does not do a clean job and it’s too big so cannot be used on smaller containers. Overall it’s not a good designed product.

Use it for couple days. It’s good product but in the end I find that just using kitchen paper towel is till the most convenient way

This product helps with scrubbing stuck on food.