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🔪 Slice Like a Pro, Chop Like a Boss!
The BLADESMITH 8-inch butcher knife features a forged high carbon steel blade with a unique curved edge and Fire Lightning texture to prevent sticking. Weighing 8.77 ounces and equipped with a PakaWood handle, it offers exceptional balance and control for effortless meat and vegetable prep. Perfect for slicing, chopping, and dicing, this knife combines durability with ergonomic design, making it a must-have for serious home chefs and professionals alike.
| ASIN | B08RZBJP9K |
| Best Sellers Rank | #71,826 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #49 in Meat Cleavers |
| Blade Color | Grey |
| Blade Edge | Plain |
| Blade Length | 8.3 inches |
| Blade Material | High Carbon Steel |
| Blade Material Type | High Carbon Steel |
| BladeLength | 8.3 inches |
| Brand | BLADESMITH |
| Brand Name | BLADESMITH |
| Color | MCD130-B |
| Construction Type | Forged |
| Customer Reviews | 4.3 out of 5 stars 172 Reviews |
| Handle Material | Steel |
| Item Length | 8.3 inches |
| Item Weight | 8.77 ounces |
| Manufacturer Part Number | BLADESMITH |
| Model Number | 2012135 |
| Size | 8'' Butcher Knife |
| UPC | 791742016106 |
| Unit Count | 1 Count |
M**T
Hubby's Christmas present
Weighted properly and sharp. Good overall quality for the price.
P**L
It’s sharp!
It’s gorgeous and sharp! My husband loves it!
M**P
Nice look.
Love the look. Nice to add to my collection.
T**R
Very sharp.
Sharp. Came early. Well packaged.
P**U
Good
Very good cutting, light weight and easy to clean.
J**D
Kitchen must have!
Always wanted a butcher-style blade, perfect for a first buy. While a little on the heavy side, which makes cutting through anything that much easier. Its razor-sharp edge and ergonomic design make slicing through meats a breeze. While it demands respect, its performance is unmatched. Pros: - Exceptional sharpness for precise cuts. - Well-balanced design enhances control. - Durable forged construction ensures longevity. - Curved edge aids in effortless slicing. - Versatile for various meat types and vegetables. Cons: - Requires careful handling due to sharpness. - May need occasional sharpening for optimal performance, which is expected!
A**I
Wow
I am a chef and a knife collector, I bought this for my Doughtier and law I was blown away by the value, sharpness, beauty, and all around usability of this knife I have bought several more
J**R
Throw away knife
Rusted in a month.
P**L
SHARP BLADE
its super sharp.....already cut my thumb....lol.......its a very nice butcher knife .....nice looking handle.....wish the handle was a bit longer so its not as close to the blade......the weight is not to bad ....perhaps it could b a tad more heavier......but its defitely very super sharp...since i had this 2 days only and then post a comment ....im hopeing that the blade will last a long time without rust or gettin dull but only time will tell... its worth the buy...and shipping is the best from amazon....cant beat it free and lighning fast.....hehe
S**R
Coupe super bien sûr un piece de viande
Tester aujourd'hui après 2 mois. Aucune tâche de rouille . Pour quelqu'un comme moi qui chop des pièce de viande a l'occasion se cleaver est parfait , très tranchant poigné petite mais parfaite même pour moi qui a des grosse paluche je le recommande a 100% , un must qui va avec mes couteau a sashimi et autre si vous l'entretener bien ! C'est pas un couteau a 500$ mais vous servira a coup sur !
B**M
Good knife for value but very sharp/rough handle
Great knife. The handle was a little rough and shape around the ring at the base. We fixed it by grinding it down and sanding the wood. This would be almost unusable though for someone not great with tools, since it was so sharp/dangerous for a handle
A**B
Coupe tres bien
👍
E**C
Back of blade is sharp
Very good quality, if only the back of the blade wasn't sharp. Bad oversight. I'm going to fix it myself so it is safe but i shouldn't have to.
Trustpilot
3 weeks ago
1 month ago