Kishu Charcoal - Activated Charcoal Water Filter for Pitchers

Been using these for years and I love the way the water tastes. I keep one in a pitcher out of the fridge and one in a pitcher in the fridge, that way I have quick assess to great water at room temperature or cold!

I bought both the washed and the unwashed versions. They are equally effective but I think I prefer the unwashed simply because they're a better value as far as cost. They make some of the cleanest tasting water I've ever had! Every now and then I throw them in a pot and boil them for about 10 minutes and refresh them. I do that more than they say you need to. I'm not sure if it makes any difference or not but it certainly hasn't hurt the effectiveness of them.

I got this oak filter about 6 months ago and followed the directions for boiling it. I love the taste of the water. Its always in a full pitcher on my counter and is usually refilled every day. I boiled it again at 6 months. The taste is clean and pleasant. It's inexpensive, organic, easy to use and maintain with the promise of a long life. You really cannot beat the price, durability, safety and convenience.

As expected , love it

So happy I found these! My Britta pitcher had broken and I was pricing filters. I came across these and will never go back. I use 4 of the broken sticks (equals 2 Regular sized ones) for a 1 gallon jar. It works great overnight. I then fill smaller glass bottles to make it easier to pour. We always have filtered water. I have very hard well water which tastes good, but creates buildup. I think this water is easier on our teeth and tastes as good or better than bottled water. I love that I can reuse these to help with odor when they are done filtering water. And then after that there is no plastic waste. It's a win-win! Buy them! You won't regret it.