• Knorr Pasta Sides Stroganoff Pasta (4.0oz) is a pasta side dish that enhances meals with amazing flavor.
• Stroganoff Pasta Sides expertly combines the tangy flavor of real sour cream with the rich taste of mushrooms.
• No artificial flavors.
• Quick and easy to prepare - Cooks in 7 minutes.
• Stovetop or microwave cooking.

Product description ------------------- Knorr Pasta Sides Stroganoff 4 oz (Pack of 12). Knorr Pasta Sides Stroganoff Fettuccine is a side dish that enhances meals with amazing flavor. Our Pasta Sides Stroganoff expertly combines the tangy flavor of real sour cream with the rich taste of mushrooms. Knorr Pasta Sides contain no artificial flavors, no preservatives, and no added MSG, except those naturally occurring glutamates. Use Pasta Sides Stroganoff as an ingredient in a delicious easy noodles recipe or as a side dish on its own. You can easily prepare this Knorr Stroganoff Pasta on the stove or in the microwave. .com ---- Tip from Chef Sarah Page: Thinly slicing steak can be made easier by slicing the meat while it is very cold or even slightly frozen. Knorr Pasta Sides Stroganoff is a savory, chef-created dish that combines the delicious flavors of real sour cream and a creamy mushroom sauce with fettuccini pasta. It makes a great compliment to any meal, or creates a flavorful main meal through our chef-inspired Philly Cheesesteak Skillet recipe. Knorr Sides are available in over 40 delicious varieties that allow you to easily add unique flavors to your meals. In addition to the traditional Rice and Pasta lines, Knorr Sides also offers Fiesta, Cajun, Italian, Asian and Menu Flavors sub-ranges. Chef Sarah Page is a member of the Knorr Chefs, a collection of over 200 culinary experts dedicated to creating great tasting, easy-to-make Knorr products. As a part of this group, Sarah goes to great lengths to help moms find a delicious answer to the perpetual question: “What’s for Dinner?” She applies her years of experience in professional kitchens so mom can have an easier time in hers by capturing inspiring flavor combinations to bring great taste to every Knorr dish she creates. History of Knorr The Knorr brand was founded in 1838 when Carl Heinrich Knorr recognized the need for quickly prepared, tious meals. He went to extraordinary lengths to create an innovative process to retain tional value while cutting down cook time. Now, Knorr has become an international brand reaching more than 320 million people daily through bouillons, soups, seasonings, sauces, soupy snacks, side dishes, dressings and frozen and ready-made meals. Today, Knorr products are sold in more than 80 countries. Commitment to Sustainability: Knorr Sustainable Living Plan Knorr is committed to great tasting, quality food that is sustainably produced and consumed. The Knorr Sustainable Living Plan focuses on goals in four key pillars to be accomplished by 2020: Sustainable Sourcing, Waste Reduction, Greenhouse Reduction and tion. Knorr has also established the Knorr Sustainability Partnership, which provides farmers with funds and equipment to invest in accelerating sustainable practices. WHAT'S FOR DINNER? ------------------ PHILLY CHEESESTEAK SKILLET -------------------------- Serves: 4 Prep Time: 10 minutes Cook Time: 15 minutes ----------------------------------------------------- Ingredients ----------- 2 medium green and/or red bell peppers, sliced 1 medium onion, sliced 1 package Knorr Pasta Sides - Stroganoff 1 lb. thinly sliced roast beef OR leftover sliced steak 4 ounces provolone or American cheese Preparation ----------- * Heat 1 tablespoon oil in 12-inch nonstick skillet and cook green peppers and onion, stirring occasionally, until golden, about 6 minutes. Remove pepper mixture from skillet and set aside. * Prepare Knorr Pasta Sides - Stroganoff in same skillet covered, according to package directions. Top with roast beef, then cheese. Arrange pepper mixture around edge of skillet. Cover and simmer until cheese is melted, about 2 minutes. * Serve in skillet. *Variation: To make Philly Cheeseburger Stroganoff, omit roast beef and cook 1 lb. ground beef in 12-inch nonstick skillet over medium-high heat until browned. Remove and continue with cooking green peppers and onion as above. Explore the full line of Knorr Side Dishes For more delicious recipes from Knorr, check out the back of the package as well as the website: www.letsmakeknorr.com Chicken ( http://www..com/dp/B00099XOR8 ) Alfredo ( http://www..com/dp/B00099XOQ4 ) Butter ( http://www..com/dp/B00099XOQY ) Stroganoff ( http://www..com/dp/B00099XOSC ) Parmesan ( http://www..com/dp/B0080NM872 ) Butter & ( http://www..com/dp/B000EXKS1E ) Alfredo Broccoli ( http://www..com/dp/B00099XOQE ) Chicken Broccoli ( http://www..com/dp/B000EMAZYU ) Cheddar Broccoli ( http://www..com/dp/B00099XOVE ) Cheesy Cheddar ( http://www..com/dp/B000EXIMM6 ) Beef ( http://www..com/dp/B00099XOQO ) Live for Flavor Cheesy Bacon Macaroni ( http://www..com/dp/B0035MZ6JK ) Creamy Chicken ( http://www..com/dp/B000EM6Q20 )