Pandan Extract for Baking, 0.8 fl oz (25 ml) by Butterfly Pandan Flavoring | Paste for Cakes, Waffles, Buko Desserts & Drinks

Great for baking and homemade desserts, and it has been very convenient. The paste is easy to measure and mixes smoothly into cake batter, waffles, and frosting without making them too watery. The green color is vibrant, which gives desserts a nice traditional pandan look. The aroma is sweet and pleasant, and while the flavor is not exactly like fresh pandan leaves, it still adds a nice pandan taste that works well for everyday recipes. I also like that the bottles are compact and easy to store. Overall, it’s a reliable and affordable flavoring. Good option if you want consistent color and convenience without needing fresh pandan.

It really has a strong taste of coffee. I made my conchas and since my husband loves his coffee I decided to make them coffee flavored. It was delicious.

Gets bonus points in terms of being one of the only lychee extracts on the market; minus points for tasting so heavily floral and sweet that it can be kind of cloying if overused. I got the recommendation from a recipe for lychee hibiscus rose madeleines (which also recommended this brand, not that I could find many others.) Use very very sparingly! And beyond specific dessert qualities I can't say it's super versatile. However if used lightly it can definitely add an unusual, luxurious taste to desserts. It just lacks the sheer delicious "pow" factor of more popular extracts like vanilla, almond, orange, etc.

arrived quickly, product was as descried, vibrant green color

This order came in six 0.8 fl oz plastic bottles, which wasn't a problem, just sayin'. The flavoring is a little thicker than I'm used to. I briefly microwaved it to achieve the consistency I prefer when using this product. I would buy this again.

Does not give the Mocca flavor as expected.

Coco pandan I got was pink not green. Also tasted like lychee

Yup, it's Pandan flavor! It is really strong, which is great for using it in cocktails which is what I got it for. What I didn't expect was that it is VERY green, which makes it challenging to use without changing the color of the drinks. If it's St Patty's day, you're set with this stuff. I was trying to use it in a banana cream cocktail.