R$297

Description

✔️ RAW, SPLIT, , KOSHER PEAS..
✔️ RICH IN AND MINERALS: Split Green Peas contain s A, B, C and E. High in Calcium, Iron, and Phosphorus..
✔️ LOW IN CALORIES: 100 g of Green Peas provide only 81 calories..
✔️ DELICIOUS: Great for salads, sandwiches and soups..
✔️ CONVENIENT PACKING: Food to Live Split Green Peas come in a zip lock bag..

— Kosher, Non-GMO, , Raw, Vegan — Very Low in Cholesterol, Sodium and Saturated — Good source of Protein, A, Niacin, B6, Folate, Phosphorus and Copper — Rich in Dietary Fiber, C, K, Thiamin, and Manganese Green Peas provide your body with a significantly greater a of useful elements. Due to their natural origins, they influence your body in a ier way, while at the same time inflicting less harm to the environment. Also known as garden peas, green peas are rich in s, minerals, and ents, all of which make this legume a very useful addition to your diet They offer many benefits, some of which you may find below. Benefits of Green Peas Antioxidant and anti-inflammatory effect. Green peas are packed with various antioxidants and anti-inflammatory elements. They contain flavonoids, carotenoids, s, s, and minerals, all of which increase the soothing effect of this legume. If you consume peas regularly, you will increase your chances of avoiding oxidative stress or inflammations. Blood sugar control. Protein and fiber contained in garden peas help reduce blood sugar spikes and improve the overall state of your blood system. Besides, when it comes to es, green peas have proved to be efficient in controlling both blood sugar and insulin levels. This makes garden peas an essential ingredient in your diet if you are struggling with es. Heart maintenance. Omega-3 ty s, as well as B s, make green peas a rich source of support for your cardiovascular system. They will promote the strength and proper functioning of your blood vessels, which is vital for your heart’s work. The anti-inflammatory effect mentioned earlier also plays an important part in maintaining good heart . s and brain support. Being rich in K, garden peas play an important role in the mineralization of your s. This promotes the development of proper structure from inside the cells. The same is useful in preventing the damage done to the nerves by diseases such as Alzheimer’s. Cooking Instructions for Green Pea Soup Ingredients: Meat Green split peas, onions, carrots, potatoes, and celery Fresh s for garnish. Directions: Saute onion, carrots, and celery for 5 min. Bring meat to a boil – Add soup s/meat, potatoes, water, bay leaves, and peppercorns. Use smoked paprika to season the soup. Cook soup for 1 – 1.5 hours or until split peas are soft and partially broken down._tion Facts 1 servings per container Serving size1 oz (28 g) A Per Serving Calories102 % Daily Value* Total 1g 1% Saturated 0g 0% Trans 0g Cholesterol 0mg 0% Sodium 1mg 0% Total carbohydrate 17g 6% Dietary fiber 6g 22% Total sugars 1g Includes 0g Added Sugars 0% Protein 6g 13% D 0mcg 0% Сalcium 13mg 1% Iron 1mg 7% Potassium 238mg 5% * The % Daily Value (DV) tells you how much a ent in a serving of food contributes to a daily diet. 2,000 calories a day is used for general tion advice. Ingredients: GREEN PEAS Storage Time: Up to 4 years Country of Origin: Canada Packaged in: the USA Store in: Cool, Dry Place y Info: Packaged in a Facility That Also Processes Tree Nuts, Wheat, and Sesame Kosher Non-GMO Raw Vegan

Reviews

Green Split Peas, 15 Pounds – Non-GMO, Dried, Vegan, Kosher, Bulk. Easy to Cook. Great Source of Protein, Fiber, Essential Minerals. Great for Pea Soup, Stews, Salads. Product of Canada.

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Frequently Asked Questions About Green Split Peas, 15 Pounds – Non-GMO, Dried, Vegan, Kosher, Bulk. Easy to Cook. Great Source of Protein, Fiber, Essential Minerals. Great for Pea Soup, Stews, Salads. Product of Canada. in Brazil

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