Keto Fudge Brownie Mix by Keto and Co | Just 1.1g Net Carbs Per Serving | Gluten free, Low Carb, Diabetic Friendly, Naturally Sweetened, No Added Sugar, Non-GMO | (16 Servings)

During this quarantine, one goal I’ve set for myself has been to try a Ketogenic lifestyle to get healthy and lose weight. Especially after plateauing after binging on junk food at first and reaching an all time weight high on cheap fast foods. I was going insane with low carbs (I love dessert), but thankfully I ordered these brownies. They did take a while to ship to me, but once I was able to make them it was so worth it. I used butter, eggs, and added some Stevia packets to sweeten it. I ate one of the brownies ten minutes out of the oven and it was so ooey gooey delicious. It solidifies and gets deliciously decadent if you leave it in the fridge overnight. The best part is making the brownie mix and having brownie mix covered bowl and spoon. But again, I added 5 packs of Stevia to one bag of this mix, because hey I love sweets and this made it sweet enough to make me happy. It’s been about a month since I got my brownie mix, and eating a brownie a day (I cut one bag brownie batch into 12 pieces) hasn’t kicked me out of Ketosis and I’m still losing weight. Not saying it will work for everyone, but it’s a nice treat for someone on Keto who needs a little pick me up. I recommend being like Michael Scott and parceling them up to eat them later on at my leisure, much healthier (just avoid Toby and The Annex). I cut one bag batch of brownies into 12 pieces for portion control, freeze half and leave half in the fridge to eat. Yes, the mix is a little expensive, but if you portion it out, I think it’s a nice little treat for yourself. Have a nice day and thank you for the wonderful product!!

Love, love, love these brownies!! I’m a recent convert to Keto lifestyle and still struggle with the occasional craving for sweets - this time it was brownies and this brownie mix saved the day!! I was surprised at how much butter went into the mix but I’m a firm believer that butter makes most things taste better! Ha! I created cheesecake brownies using this mix and needed to leave the brownies in the oven for about 45 min. They were so delicious I had to hide the brownie pan - from myself! Super moist and delicious, these brownies killed my cravings instantly! You won’t be disappointed. For those that may be interested, the cheesecake brownie recipe: - 1 pkg prepared Keto and Co brownie mix - Grease bottom and sides of 8x8 pan and pour brownie mix in pan (set aside 1/2 cup brownie mix) - 8oz cream cheese - 1/3 cup alternative sweetener of choice (I used powered erythritol) - 1 tsp vanilla extract Blend cream cheese, sweetener and vanilla together then pour on top of prepared brownie mix, spread to cover brownie mix Pour reserved 1/2 cup brownie butter on top of cream cheese; use a knife, toothpick, or desired tool to swirl brownie mix With 16 servings (per brownie mix package), and even with cream cheese, net carbs are only 1.5 per serving!

First time trying it. Overall, I recommend. I tried it hot out the oven, and it tasted like a coconut brownie. Not my favorite. Then when it cooled down, I ended up heating it up and eating it with Keto ice cream (named Rebel - look it up if you don’t know about it. It is DELICIOUS). Did not like it hot with ice cream. Then I tried what another reviewer said. Let it chill overnight in the fridge and it was delicious the next day! I know I ate like 5. Smooth and chewy like fudge/thick brownie. This is the winner. Expensive when you compare it to going in the store and buying a $3 box of Duncan Hines or Betty Crocker but it’s a specialty item, so I expect this. Now, about this giant chunks of rock salt that ive seen in a lot of reviews......I didn’t see that in mine BUT I’ll say this. I noticed a lot of people said as they were mixing it, they didn’t see anything, but after breaking the brownies open, they saw them. Well, as I mixed it with an electronic handheld mixer, I was searching hard for pieces of salt. Never saw any. But I mixed longer than normal just in case and did a lot of stirring. When I broke open the brownies later, I can say I didn’t see huge chunks but I saw what looked like it would have been a chunk. It was broken up into much smaller pieces and I could tell that’s what it would have been. I also didn’t taste any salt in my brownies either. They were delicious to be a Keto brownie. Overall, buy them. Eat them the next day after they’ve cooled in the fridge. And when you mix, maybe mix a little longer!

The 8X8 pan of these made 16 servings, but be careful...they are so good that one piece is just not enough. First, the brownies themselves. Beat some eggs, add the mix and melted butter, and combine. I used a whisk, and the batter came together just like you might expect it would. I did not add anything, I just scooped it (it was really thick) into a prepared pan, cooked it maybe 5 minutes over the time stated, and Boom! Really, brownies! I am trusting that these are carb/keto friendly, because they are really good. Maybe the biggest issue I had is that I wanted more than one...that may knock you out of Ketosis if you are not careful. This is the only thing I was eating with "fake" sugar carbs in it, and I may have had too many at once, because I think I was affected for a few days. However, if you have more self-control than I do, these were amazing, and far, far better than any Slim-Fast Fat Bomb "desserts". I put cream cheese on the brownie to add some extra fat for the Keto thing. I only tried the brownies. I am going to add walnuts on the next batch, and probably make a cream cheese "frosting" by thinning down cream cheese with some almond milk. no sweetener. I am also going to try the banana muffins and pancakes and peanut butter granola from this company. Good luck in your dieting plan. I will stress again, find a way to control yourself with these around...