---
product_id: 684637115
title: "The Spice Lab Kala Namak Black Salt - Himalayan Indian Black Salt - French Jar - Vegan Kala Namak Salt Pure Natural Indian Black Salt Gluten Free - Vegan Tofu Stirred Seasoning Natural Ov Flavor"
brand: "the spice lab"
price: "R$318"
currency: BRL
in_stock: true
reviews_count: 5
category: "The Spice Lab"
url: https://www.desertcart.com.br/products/684637115-the-spice-lab-kala-namak-black-salt-himalayan-indian-black
store_origin: BR
region: Brazil
---

# 100% vegan & gluten-free 4 oz pure Himalayan black salt rich in iron & minerals The Spice Lab Kala Namak Black Salt - Himalayan Indian Black Salt - French Jar - Vegan Kala Namak Salt Pure Natural Indian Black Salt Gluten Free - Vegan Tofu Stirred Seasoning Natural Ov Flavor

**Brand:** the spice lab
**Price:** R$318
**Availability:** ✅ In Stock

## Summary

> 🧂 Unlock the secret eggy flavor vegans swear by!

## Quick Answers

- **What is this?** The Spice Lab Kala Namak Black Salt - Himalayan Indian Black Salt - French Jar - Vegan Kala Namak Salt Pure Natural Indian Black Salt Gluten Free - Vegan Tofu Stirred Seasoning Natural Ov Flavor by the spice lab
- **How much does it cost?** R$318 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.br](https://www.desertcart.com.br/products/684637115-the-spice-lab-kala-namak-black-salt-himalayan-indian-black)

## Best For

- the spice lab enthusiasts

## Why This Product

- Trusted the spice lab brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Egg Flavor Without Eggs:** Perfect vegan egg substitute for tofu scrambles and more
- • **Versatile Culinary Booster:** Elevates chaats, chutneys, raitas, noodles, and rice dishes
- • **Stylish French Jar Packaging:** Keeps your spice fresh and your kitchen Insta-worthy
- • **Mineral-Rich Himalayan Origin:** Naturally packed with iron and essential minerals
- • **Gut-Friendly & Heartburn Relief:** Traditionally used to soothe digestion and reduce gas

## Overview

The Spice Lab Kala Namak Black Salt is a 4-ounce jar of pure Himalayan black salt known for its distinctive sulfurous aroma that mimics hard-boiled eggs. Ideal for vegans seeking an egg flavor alternative, it’s mineral-rich, gluten-free, and enhances a variety of Indian and global dishes while supporting digestive health.

## Description

COMMON USE: This is the "to go" for VEGANS who love eggs but do not eat them! Vegans love this black salt as it adds the taste of eggs to their diet and gives them a necessary source of minerals and iron.

Review: just like the scent of the yolk in a hard boiled egg, perfect for tofu "egg scramble"
Review: Excellent Eggy Flavor

## Features

- COMMON USE: This is the "to go" for VEGANS who love eggs, but don't eat them! Vegans love this black salt as it adds the flavor of eggs to their diet and gives them a necessary source of minerals and iron.
- OTHER USES: As a condiment or added to chaat masala, chutneys, all kinds of fruits, raitas and many other tasty Indian treats. The Indian spice blend relies on the black salt of India for its characteristic sulphurous boiled egg aroma.
- THE ONLY BLACK Himalayan SALT YOU NEED! : - Kala Namak Salt adds an incredible layer of flavor to vegetables, fried noodles, and rice dishes. Discover how Kala Namak Black Salt livens up your favorite dishes and can be an inspiration for inventing new recipes. Used by Vegans to add iron to their diet. Makes tofu taste like boiled egg, used in tofu for egg flavor.
- HEALTH BENEFITS: kala namak black salt The health benefits are known to relieve intestinal gas and heartburn. This mineral-rich black salt is rich in iron, it is made by heating Himalayan salt and iron to create this mineral-rich salt.
- TRY: In a variety of dishes to bring a unique flavor! Kala Namak Salt also known by the name Black Salt, is a specialty of Pakistani/Indian cuisine. It is pinkish gray instead of black and has a very distinct sulphurous mineral flavor, similar to that of hard-boiled eggs. This black salt is used in Pakistani/Indian cooking as a condiment and is added to chaats, chutneys, raitas and many other tasty Indian treats.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00IQV4UKG |
| Allergen Information | Gluten |
| Allergen information | Gluten |
| Best Sellers Rank | #36,698 in Grocery ( See Top 100 in Grocery ) #346 in Salt & Salt Substitutes |
| Brand | The Spice Lab |
| Brand Name | The Spice Lab |
| Customer Reviews | 4.6 out of 5 stars 7,735 Reviews |
| Flavor | sulfer |
| Flavour | sulfer |
| Global Trade Identification Number | 00846836000612 |
| Item Package Weight | 0.27 Kilograms |
| Item Weight | 4 Ounces |
| Item height | 4 inches |
| Item weight | 4 Ounces |
| Manufacturer | The Spice Lab Inc. |
| Package weight | 0.27 Kilograms |
| Specialty | gmo-free |
| UPC | 846836006881 846836000612 |

## Product Details

- **Flavour:** sulfer
- **Brand:** The Spice Lab
- **Item weight:** 4 Ounces
- **Specialty:** gmo-free
- **Allergen information:** Gluten

## Images

![The Spice Lab Kala Namak Black Salt - Himalayan Indian Black Salt - French Jar - Vegan Kala Namak Salt Pure Natural Indian Black Salt Gluten Free - Vegan Tofu Stirred Seasoning Natural Ov Flavor - Image 1](https://m.media-amazon.com/images/I/71gAZgd5DbL.jpg)

## Questions & Answers

**Q: I read that this is a good substitute for onion.  Opinions?**
A: I think you're thinking of hing (asafoetida). It's commonly used in Indian dishes to substitute for onions & garlic for people who don't eat them because of their Jain religion.

**Q: Is this all natural or synthetic salt**
A: The label says "Natural and Kosher".  I will tell you that this salt has an unbelievably wonderful taste and smell.  I use it very frequently on raw vegetables I eat.  I highly recommend it, but my wife does not care for it.  She says it is too sulfurous.  Just a matter of taste.

**Q: has anyone tried this as a bath salt?  Supposedly this is the same component in hot springs that people soak in for pain relief?**
A: YES... it is like a sulfur hot spring.. it will smell but makes a really natural mineral bath..brett

**Q: It says it’s found in the Himalayan’s but does it come from there?**
A: all real Himalayan salt is form Pakistan, not india, it is mined in the foothills

## Customer Reviews

### ⭐⭐⭐⭐⭐ just like the scent of the yolk in a hard boiled egg, perfect for tofu "egg scramble"
*by P***Y on 6 May 2024*



### ⭐⭐⭐⭐⭐ Excellent Eggy Flavor
*by D***R on 2 May 2023*



### ⭐⭐⭐⭐ Good, but owder, not salt crystals
*by P***T on 23 November 2025*



## Frequently Bought Together

- The Spice Lab Kala Namak Black Salt - Indian Himalayan Salt in French Jar - Pure Vegan Kala Namak Seasoning for Tofu Scramble - Natural Egg Taste, Gluten-Free
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*Product available on Desertcart Brazil*
*Store origin: BR*
*Last updated: 2026-01-29*