Noma: Time and Place in Nordic Cuisine

Description

🌟 Discover the Taste of the North!

Noma: Time and Place in Nordic Cuisine is a groundbreaking cookbook that showcases over 300 innovative recipes inspired by the seasonal bounty of the Nordic region. Authored by the renowned Noma restaurant team, this book not only offers culinary techniques but also delves into the cultural significance and sustainable practices behind each dish.