--- product_id: 223028821 title: "Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482)" brand: "hamilton beach" price: "R$940" currency: BRL in_stock: true reviews_count: 13 category: "Hamilton Beach" url: https://www.desertcart.com.br/products/223028821-breakfast-sandwich-maker-with-egg-cooker-ring-customize-ingredients-perfect store_origin: BR region: Brazil --- # Custom fresh ingredient slots Dishwasher-safe cleanup 5-minute meal magic Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482) **Brand:** hamilton beach **Price:** R$940 **Availability:** ✅ In Stock ## Summary > 🥪 Elevate your breakfast game—fresh, fast, and flawlessly yours! ## Quick Answers - **What is this?** Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482) by hamilton beach - **How much does it cost?** R$940 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.com.br](https://www.desertcart.com.br/products/223028821-breakfast-sandwich-maker-with-egg-cooker-ring-customize-ingredients-perfect) ## Best For - hamilton beach enthusiasts ## Why This Product - Trusted hamilton beach brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Speedy Gourmet:** Craft a hot, fresh sandwich in just 5 minutes—because your time is premium. - • **Effortless Cleanup:** All removable parts are dishwasher safe and PFAS-free for a clean you can trust. - • **Fully Customizable:** Use your favorite bread, cheese, eggs, and meats to build a sandwich that’s uniquely yours. - • **Trusted & Top-Ranked:** Join thousands of satisfied pros—#6 in Sandwich Makers with a 4.3-star rating. - • **Compact & Lightweight:** Sleek mint design fits perfectly in any kitchen or office space without weighing you down. ## Overview The Hamilton Beach Breakfast Sandwich Maker in mint combines speed, customization, and easy cleanup to deliver a perfect homemade sandwich in just 5 minutes. Lightweight and compact, it supports a variety of breads and ingredients, features dishwasher-safe, PFAS-free parts, and is a top-rated kitchen essential for busy professionals seeking gourmet convenience. ## Description With the Hamilton Beach Breakfast Sandwich Maker, you can enjoy a hot, homemade breakfast, lunch, or dinner sandwich in just five minutes using your favorite fresh ingredients. Review: Works extremely well and not just for breakfast! - When I first saw this I was skeptical that it would work without making a mess to clean up afterward. I've bought many of these little gadgets in the past and usually the clean up is never as easy as it is shown on TV or the product doesn't quite come out the same. This one works great!! I was eager to check it out when I first received it from UPS. I didn't have any english muffins and just had some thin lite bread in the fridge so just used that. Seasoned it first (and I highly recommend doing this every time you use it) with some vegetable oil after I washed it like recommended. I heated it up, squeezed the first piece of bread in so it fit in and didn't leave any gapes, added my cheese and bacon, then an extra large egg (it's what I had) and then gently shaped the top piece of bread to fit too without squeezing out the egg. Came out great! Then my daughter came over and I remembered I had some frozen pancakes in the freezer and offered to make her a sandwich and she loved it. My "McGriddle" is made with two small blueberry pancakes (store bought that come in a big bag). I put the first one in, put a small bit of maple syrup to coat it, add some cheese and the sausage or bacon (have done both), then the egg and the top pancake that I also put a thin layer of maple syrup as well. Those come out tasting so good! I've made them with English muffins, bread and pancakes. I believe because I season it with the vegetable oil each time after I've cleaned it and it's dried that when I go to use it nothing sticks at all. I don't have the white residue from the egg that one of videos showed except once and that was when I made another sandwich right after the first one. It wasn't a big deal, still cleaned up easily. I also tried to make a Reuben style sandwich as well. I used Weight Watcher's rye bread that I put in and squeezed into the bottom to fit, a little mustard, Swiss cheese, pastrami and sauerkraut and the top piece of bread also molded to fit. I had the "egg" tray slid out when I tried this and the top bread didn't brown because it wasn't up high enough but it was warm and crispy. I may try to arrange the ingredients a bit differently next time and leave the "egg tray" in this time and put the meat on top of that so it gets a bit hotter because it was just warm before and the bread should toast nicely. Bottom line is, you could make a variety of hot sandwiches in this and doesn't necessarily have to be for breakfast. One thing I did notice and I think others had mentioned was the top and bottom having a sticky residue feeling to them after using. I ran into this too and as it tells you not to use a scrubbing pad on it it is hard to get rid of. I do have non scratch type scrubbers for my smooth top stove and I gently tried using that. Still found it was sticky. One of the things that I think helps tremendously is that after your sandwich is done leave it on and closed while you eat and then wet a dish cloth and wipe the top and bottom with that being careful not to burn yourself and that helps remove that residue. I also just rinse and repeat and wipe down the rest of the the cooking surfaces as well. A couple of other tips, if you want to try making a sandwich and your bread is too big and you don't want to deal with trying to squeeze it in just use the one of the circles to "cut" the bread like a cookie or biscuit cutter and it will fit perfectly. The pancakes I use are varied in shape and sometimes too big too fit and are frozen so trying to use the cookie cutter idea isn't plausible so in that case I just trim them around the edges a bit with some kitchen scissors I have. Also, the sausage I buy that is round is rather small and we found the first couple of sandwiches would slide around so, after I microwaved it to thaw, I mashed it down a little bit to spread it out to fit better and give you more sausage per bite (and I do recommend thawing out any frozen meat first in the microwave). We also like to scramble up the egg sometimes before we pour it in and that works out well too, haven't tried this yet but for a western style sandwich you could scramble up the egg, pour it in and throw in a little bit of chopped up peppers and onion. Things I haven't tried but think would be good for hot sandwiches are Italian bread with butter spread on it and garlic powder sprinkled on top of that with the buttered side facing the heating sides and maybe some mozzerella and mashed meatballs or sloppy joe mixture on the inside, the reuben style I already mentioned, maybe a hamburger bun with a thawed chicken patty and your choice of cheese. Basically, just be creative and don't just limit your ideas to breakfast. Edited on 1-18-2014 Still enjoying my sandwich maker very much. One thing I'd like to suggest and it worked well for us is that if you are making your own biscuits or buying a can of pillsbury grand biscuits you can make up a batch of sandwiches or cook for a crowd easily. While the biscuits are baking in the oven I cook up a couple of eggs at a time in the sandwich maker. I crack an egg in a bowl, scramble it up a bit, pour one egg in the bottom slot, quickly scramble up another and pour it into the "egg" slot and cook for about three minutes. I repeat this process while the biscuits are baking and then when they are done I put my sandwiches together reserving the last two hottest eggs for my husband and I to have a hot sandwich. I get everything ready ahead of time, precooked bacon and the cheese out and just do it like a quick assembly line. The rest of the sandwiches I individually wrap in wax paper and have some breakfast sandwiches ready to throw in the microwave or for my husband to take a couple to work with him. I like that the sandwich maker makes perfectly round little egg patties. Think you could cook up a dozen eggs like this and freeze them too to have a quick and handy, throw in the microwave, pre-cooked egg whether you wanted it in a sandwich or just to throw on a plate with some bacon or sausage. Review: Fantastic sandwich maker! My husband's favorite Christmas gift! - Wow! This thing is awesome! This was my husband's favorite Christmas gift. I had seen it on an ad somewhere and thought it was probably a hunk of junk, but decided to look on desertcart for reviews just to see. To my pleasant surprise, it looked like it just might be a good product, so I bought it! All the good reviews are true. This thing is quick, easy, and makes the most delicious, perfectly cooked, soft, satisfying egg sandwiches. My husband can't stop talking about how good the sandwiches are. We love how the egg is perfectly cooked, it is piping hot right down to the center of the sandwich, the cheese is perfectly melted, and the muffin is cooked, but still soft. Here are a few tips we discovered: Don't spray the nonstick cooking spray until the thing is totally heated and ready to go, AND YOU have all your ingredients ready to go. This thing is FAST, and if you are all ready, it goes very smoothly. At the last minute, spray on the cooking spray on both the top and bottom levels, and quickly assemble your ingredients. Place the bottom part of the english muffin on the bottom part and lay on the cheese (but don't leave the cheese hanging over the edge too much), and add the canadian bacon (Trader Joe's Canadian Bacon is great). Then close the top part and crack the egg right into it and put the top part of the english muffin right on top of the egg and close the lid (but don't press down on the lid. It will be slightly raised and that's ok). Also: You will need to set the timer on your stove because there is no timer on the sandwich maker. It says to let it cook for 4-5 minutes. At first, 4 minutes was perfect, but now it seems that even 3.5 minutes is even better, so you may want to play around with how long to let it cook so that it is right for you. I wouldn't go over 4 minutes, though, as it will get overcooked. Another tip: Thomas' English Muffins are TOO big, so I'm guessing bagels will be, too. They fill it out too much, so the top ends up getting slightly overcooked. The perfect sized English muffin is Trader Joes' kind, or the kind you find in a cylinder shaped bag at the grocery store. They are smaller and better suited for this machine and it keeps the top from overcooking. It is still perfectly soft. When the timer rings, slide the lever that starts on the right all the way over to the left. The top part of the sandwich falls on the bottom part. Lift the handle up and there is your sandwich! Scrape it off with a wooden or plastic utensil only onto a plate. Be careful not to burn your fingers! It is piping hot! This will be awesome for when we are in a rush getting ready for work, but we still want and need a satisfying breakfast. There are several recipes in the book, too, for variety. We found that Tillamook Muenster cheese melts beautifully and is super tasty. My parents were just here for the holiday and now my dad wants one of these things! He might go for the double maker! Enjoy! ## Features - QUICK AND EASY: This sandwich maker cooks your breakfast, lunch, or dinner sandwich in just minutes Perfect for brunch or a quick meal on the go - USE YOUR OWN FRESH INGREDIENTS: Use this breakfast sandwich maker to completely customize your sandwich with your choice of bread, cheese, eggs, meats, and much more - GET INSPIRED: Explore more than 25 sandwich maker recipes on our website - JUST 4 EASY STEPS: Building your breakfast sandwich comes together in just a few steps with a breakfast maker — and you don't even need to leave your house - EASY CLEANUP: All removable parts on this sandwich maker are dishwasher safe, and nonstick surfaces are PFAS-free - * Meat used must be pre-cooked ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B08C3PGW29 | | Best Sellers Rank | #2,810 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #6 in Sandwich Makers & Panini Presses | | Brand | Hamilton Beach | | Brand Name | Hamilton Beach | | Color | Mint | | Customer Reviews | 4.4 out of 5 stars 44,999 Reviews | | Global Trade Identification Number | 10040094254825 | | Included Components | Breakfast Sandwich Maker | | Item Dimensions D x W x H | 8"D x 8"W x 10"H | | Item Type Name | Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts | | Item Weight | 2.6 Pounds | | Manufacture Year | 2023 | | Manufacturer | Hamilton Beach | | Material | Plastic | | Material Type Free | PFAS Free | | Other Special Features of the Product | Lightweight | | Part Number | 25482 | | Product Dimensions | 8"D x 8"W x 10"H | | Product Style | Sandwich Maker | | Special Feature | Lightweight | | UPC | 040094254828 | | Voltage | 110 | | Warranty Description | One(1) Year Warranty | | Warranty Type | Limited | | Wattage | 600 watts | ## Product Details - **Brand:** Hamilton Beach - **Color:** Mint - **Included Components:** Breakfast Sandwich Maker - **Item Weight:** 2.6 Pounds - **Material:** Plastic - **Product Dimensions:** 8"D x 8"W x 10"H - **Special Feature:** Lightweight - **Style:** Sandwich Maker - **Voltage:** 110 - **Wattage:** 600 watts ## Images ![Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482) - Image 1](https://m.media-amazon.com/images/I/71dNxGvVA-L.jpg) ![Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482) - Image 2](https://m.media-amazon.com/images/I/71NfLFFG5YL.jpg) ![Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482) - Image 3](https://m.media-amazon.com/images/I/81+iLd7VAoL.jpg) ![Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482) - Image 4](https://m.media-amazon.com/images/I/81N1u89kocL.jpg) ![Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482) - Image 5](https://m.media-amazon.com/images/I/81eWoMhy-HL.jpg) ## Available Options This product comes in different **Color, Size** options. ## Questions & Answers **Q: How do you prevent the egg from being soggy ??** A: After it gets done one one side, I use a small spatula and I flip it. I don't like soggy sandwiches. Runny yokes don't work for me. I hope that this is helpful **Q: Has anyone tried without bread? Like using scrambled eggs for "bread" and adding cheese/meat?** A: I believe that using the egg versus bread would become a very messy sandwich. In my opinion if you use a English muffin or the thin sandwich bread(that is real thin) would be the best. Cooks egg and meat/cheese great. **Q: Does it make a hard fried egg?** A: I bought this in order to make sandwiches similar to the McDonald's Egg McMuffin. It works just exactly as expected. I put the whole egg in the designated section, break the yolk and gently stir to mix with the white and, after cooking the recommended 5 minutes, it comes out perfectly. if you know the consistency of the McDonald's version of the egg, that's what is the result with this maker. I also made an egg by itself in the maker and it worked perfectly. The yolk is cooked through and none of the egg is at all runny. **Q: Can you make soft taco shell ?** A: It’s not designed for that. It makes Egg McMuffin clones. That’s it. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Works extremely well and not just for breakfast! *by B***W on November 29, 2013* When I first saw this I was skeptical that it would work without making a mess to clean up afterward. I've bought many of these little gadgets in the past and usually the clean up is never as easy as it is shown on TV or the product doesn't quite come out the same. This one works great!! I was eager to check it out when I first received it from UPS. I didn't have any english muffins and just had some thin lite bread in the fridge so just used that. Seasoned it first (and I highly recommend doing this every time you use it) with some vegetable oil after I washed it like recommended. I heated it up, squeezed the first piece of bread in so it fit in and didn't leave any gapes, added my cheese and bacon, then an extra large egg (it's what I had) and then gently shaped the top piece of bread to fit too without squeezing out the egg. Came out great! Then my daughter came over and I remembered I had some frozen pancakes in the freezer and offered to make her a sandwich and she loved it. My "McGriddle" is made with two small blueberry pancakes (store bought that come in a big bag). I put the first one in, put a small bit of maple syrup to coat it, add some cheese and the sausage or bacon (have done both), then the egg and the top pancake that I also put a thin layer of maple syrup as well. Those come out tasting so good! I've made them with English muffins, bread and pancakes. I believe because I season it with the vegetable oil each time after I've cleaned it and it's dried that when I go to use it nothing sticks at all. I don't have the white residue from the egg that one of videos showed except once and that was when I made another sandwich right after the first one. It wasn't a big deal, still cleaned up easily. I also tried to make a Reuben style sandwich as well. I used Weight Watcher's rye bread that I put in and squeezed into the bottom to fit, a little mustard, Swiss cheese, pastrami and sauerkraut and the top piece of bread also molded to fit. I had the "egg" tray slid out when I tried this and the top bread didn't brown because it wasn't up high enough but it was warm and crispy. I may try to arrange the ingredients a bit differently next time and leave the "egg tray" in this time and put the meat on top of that so it gets a bit hotter because it was just warm before and the bread should toast nicely. Bottom line is, you could make a variety of hot sandwiches in this and doesn't necessarily have to be for breakfast. One thing I did notice and I think others had mentioned was the top and bottom having a sticky residue feeling to them after using. I ran into this too and as it tells you not to use a scrubbing pad on it it is hard to get rid of. I do have non scratch type scrubbers for my smooth top stove and I gently tried using that. Still found it was sticky. One of the things that I think helps tremendously is that after your sandwich is done leave it on and closed while you eat and then wet a dish cloth and wipe the top and bottom with that being careful not to burn yourself and that helps remove that residue. I also just rinse and repeat and wipe down the rest of the the cooking surfaces as well. A couple of other tips, if you want to try making a sandwich and your bread is too big and you don't want to deal with trying to squeeze it in just use the one of the circles to "cut" the bread like a cookie or biscuit cutter and it will fit perfectly. The pancakes I use are varied in shape and sometimes too big too fit and are frozen so trying to use the cookie cutter idea isn't plausible so in that case I just trim them around the edges a bit with some kitchen scissors I have. Also, the sausage I buy that is round is rather small and we found the first couple of sandwiches would slide around so, after I microwaved it to thaw, I mashed it down a little bit to spread it out to fit better and give you more sausage per bite (and I do recommend thawing out any frozen meat first in the microwave). We also like to scramble up the egg sometimes before we pour it in and that works out well too, haven't tried this yet but for a western style sandwich you could scramble up the egg, pour it in and throw in a little bit of chopped up peppers and onion. Things I haven't tried but think would be good for hot sandwiches are Italian bread with butter spread on it and garlic powder sprinkled on top of that with the buttered side facing the heating sides and maybe some mozzerella and mashed meatballs or sloppy joe mixture on the inside, the reuben style I already mentioned, maybe a hamburger bun with a thawed chicken patty and your choice of cheese. Basically, just be creative and don't just limit your ideas to breakfast. Edited on 1-18-2014 Still enjoying my sandwich maker very much. One thing I'd like to suggest and it worked well for us is that if you are making your own biscuits or buying a can of pillsbury grand biscuits you can make up a batch of sandwiches or cook for a crowd easily. While the biscuits are baking in the oven I cook up a couple of eggs at a time in the sandwich maker. I crack an egg in a bowl, scramble it up a bit, pour one egg in the bottom slot, quickly scramble up another and pour it into the "egg" slot and cook for about three minutes. I repeat this process while the biscuits are baking and then when they are done I put my sandwiches together reserving the last two hottest eggs for my husband and I to have a hot sandwich. I get everything ready ahead of time, precooked bacon and the cheese out and just do it like a quick assembly line. The rest of the sandwiches I individually wrap in wax paper and have some breakfast sandwiches ready to throw in the microwave or for my husband to take a couple to work with him. I like that the sandwich maker makes perfectly round little egg patties. Think you could cook up a dozen eggs like this and freeze them too to have a quick and handy, throw in the microwave, pre-cooked egg whether you wanted it in a sandwich or just to throw on a plate with some bacon or sausage. ### ⭐⭐⭐⭐⭐ Fantastic sandwich maker! My husband's favorite Christmas gift! *by M***S on January 1, 2016* Wow! This thing is awesome! This was my husband's favorite Christmas gift. I had seen it on an ad somewhere and thought it was probably a hunk of junk, but decided to look on amazon for reviews just to see. To my pleasant surprise, it looked like it just might be a good product, so I bought it! All the good reviews are true. This thing is quick, easy, and makes the most delicious, perfectly cooked, soft, satisfying egg sandwiches. My husband can't stop talking about how good the sandwiches are. We love how the egg is perfectly cooked, it is piping hot right down to the center of the sandwich, the cheese is perfectly melted, and the muffin is cooked, but still soft. Here are a few tips we discovered: Don't spray the nonstick cooking spray until the thing is totally heated and ready to go, AND YOU have all your ingredients ready to go. This thing is FAST, and if you are all ready, it goes very smoothly. At the last minute, spray on the cooking spray on both the top and bottom levels, and quickly assemble your ingredients. Place the bottom part of the english muffin on the bottom part and lay on the cheese (but don't leave the cheese hanging over the edge too much), and add the canadian bacon (Trader Joe's Canadian Bacon is great). Then close the top part and crack the egg right into it and put the top part of the english muffin right on top of the egg and close the lid (but don't press down on the lid. It will be slightly raised and that's ok). Also: You will need to set the timer on your stove because there is no timer on the sandwich maker. It says to let it cook for 4-5 minutes. At first, 4 minutes was perfect, but now it seems that even 3.5 minutes is even better, so you may want to play around with how long to let it cook so that it is right for you. I wouldn't go over 4 minutes, though, as it will get overcooked. Another tip: Thomas' English Muffins are TOO big, so I'm guessing bagels will be, too. They fill it out too much, so the top ends up getting slightly overcooked. The perfect sized English muffin is Trader Joes' kind, or the kind you find in a cylinder shaped bag at the grocery store. They are smaller and better suited for this machine and it keeps the top from overcooking. It is still perfectly soft. When the timer rings, slide the lever that starts on the right all the way over to the left. The top part of the sandwich falls on the bottom part. Lift the handle up and there is your sandwich! Scrape it off with a wooden or plastic utensil only onto a plate. Be careful not to burn your fingers! It is piping hot! This will be awesome for when we are in a rush getting ready for work, but we still want and need a satisfying breakfast. There are several recipes in the book, too, for variety. We found that Tillamook Muenster cheese melts beautifully and is super tasty. My parents were just here for the holiday and now my dad wants one of these things! He might go for the double maker! Enjoy! ### ⭐⭐⭐⭐ Technically, a single use kitchen small appliance. But the applications are endless. *by J***S on May 13, 2026* As a rule of thumb, I avoid single use kitchen items, but with this sandwich maker, I make an exception. Technically it’s not single use if you can use it not only for breakfast but for other meals. And mix and match ingredients to fit your mood and your diet. I discovered this suggestion after learning I’m diabetic. And as much as I like fast food breakfast sandwiches I had to make some changes. But this allows me to create a breakfast sandwich, using lean proteins, eggs, and gluten-free English muffins. And it’s way easier than I ever thought. Plug it into preheat, put half of the muffin on the bottom, top that with your pre-cooked meat, such as refrigerated pre-cooked bacon, Canadian bacon or ham, top that with some cheese if you’d like, enclose the egg layer port in some slightly scrambled eggs. Then top with the other half of the muffin. I found a five minute timer, works perfect. So a full breakfast cooked in five minutes, to my specifications, saves me time and money. And it works just as well with other ingredients, such as meatballs, sauce and cheese. Or street taco tortillas with salsa and fried fish. Some helpful hints: you can use egg white, but do not use the store-bought egg whites in the carton. Spray a little cooking spray on the surfaces before it preheats. And the power source wipes, clean, and the rest can be easily removed and put into the dishwasher. ## Frequently Bought Together - Hamilton Beach Breakfast Sandwich Maker with Egg Cooker Ring, Customize Ingredients, Perfect for English Muffins, Croissants, Mini Waffles, Perfect White Elephant Gifts, Mint (25482) - The Ultimate Hamilton Beach Breakfast Sandwich Maker Cookbook: Creative Breakfast Recipes to Help You Easily Make Healthy & Tasty Hamburgers and Sandwiches in Minutes for Whole Family - Hamilton Beach Dual Breakfast Sandwich Maker with Timer, Silver (25490A) --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.com.br/products/223028821-breakfast-sandwich-maker-with-egg-cooker-ring-customize-ingredients-perfect](https://www.desertcart.com.br/products/223028821-breakfast-sandwich-maker-with-egg-cooker-ring-customize-ingredients-perfect) --- *Product available on Desertcart Brazil* *Store origin: BR* *Last updated: 2026-05-30*