---
product_id: 102295987
title: "Vintage Gourmet Traditional Cast Iron Baking Stone"
brand: "pietuley"
price: "R$1803"
currency: BRL
in_stock: true
url: https://www.desertcart.com.br/products/102295987-vintage-gourmet-traditional-cast-iron-baking-stone
store_origin: BR
region: Brazil
---

# 27cm diameter Versatile cooking Pre-seasoned Vintage Gourmet Traditional Cast Iron Baking Stone

**Brand:** pietuley
**Price:** R$1803
**Availability:** ✅ In Stock

## Summary

> Cook like a pro! 🍳 Elevate your kitchen game with vintage charm.

## Quick Answers

- **What is this?** Vintage Gourmet Traditional Cast Iron Baking Stone by pietuley
- **How much does it cost?** R$1803 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.br](https://www.desertcart.com.br/products/102295987-vintage-gourmet-traditional-cast-iron-baking-stone)

## Best For

- pietuley enthusiasts

## Why This Product

- Trusted pietuley brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Design:** Sturdy handle for effortless maneuvering.
- • **All Cooking Types:** Compatible with gas, electric, induction, and more.
- • **Natural Non-Stick:** Enjoy healthier cooking without chemical coatings.
- • **Culinary Versatility:** Bake, grill, or fry your favorites with ease!
- • **Even Heat Distribution:** No hot spots for perfectly cooked meals every time.

## Overview

The Vintage Gourmet Traditional Cast Iron Baking Stone is a versatile 27cm round cooking tool, pre-seasoned for natural non-stick performance. Ideal for a variety of cooking methods, it features an ergonomic design for easy handling and ensures even heat distribution for perfect results every time.

## Description

Vintage Gourmet Traditional Cast Iron Baking Stone

## Features

- ✅VERSATILE. You can bake a delicious pizza or cookies, Welsh Cakes, Scones Griddle Cakes, Crepes, fry eggs or bacon, make pancakes, Dosa, roti, Budare also broil, Roast, or grill veggies and meats
- ✅ BUILT IN HANDLE: Better performance. Large round cast iron Dosa pan with loop handle was designed by our engineers for better leverage and easier handling
- ✅ ALL COOKING TYPES: Usable in all kitchens: gas, electric, induction, Ceramic, oven, camping, grill etc You can bake in it, grill in it, BBQ in it
- ✅ READY TO USE: This 27cm Cast iron crepe pan is pre-seasoned at high temperatures for a natural easy-release seasoning that gets even better with time, Seasoned cast iron does not have chemical coatings. It is seasoned with just baked oil.
- ✅ NO HOT SPOTS: The cast iron retains heat across its whole surface, for even cooking, and helps wick moisture for crispier crusts. Doubles up as a warming plate
- ✅ERGONOMIC: Sturdy and Ergonomic - This baking stone tray features a heavyweight design, and a carry handle for easier lifting and manoeuvring
- ✅NON STICK: Naturally non-stick It’s the traditional – and best – way to cook Welsh cakes and drop scones, and has thousands of uses in a modern kitchen. You can heat it on the hob to fry pancakes, cook chapatis and more – or use it in the oven and enjoy evenly baked bread, deliciously crisp pizzas and other favourites. It’s a real helping hand in the kitchen.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Product Care Instructions | Hand Wash |
| Material Type | Metal |
| Item Shape | Round |

## Images

![Vintage Gourmet Traditional Cast Iron Baking Stone - Image 1](https://m.media-amazon.com/images/I/31S2jcGNXIL.jpg)

## Questions & Answers

**Q: Does the 27cm include the handle? Also, how thick is the iron?**
A: Yes, it has a handle.  I haven't got it in front of me.  I think the thickness is about 0.5 cm.

**Q: I paid more for this supposedly pre-seasoned product yet the enclosed leaflets say I have to rub salt and oil then bake it on! Why?!!!**
A: Gentle washing and not scrubbing with metal pads helps. Then I just wipe it with a small amount of oil after every use. I’ve had pre-seasoned pans before and it seems to wear off with use. Then I’ve every now and then rubbed with salt and oil and put it in a hot oven to re-season it. Acids etc can interfere with pre-seasoning. Hope this makes sense.

**Q: Is it suitable to use on a gas hob?**
A: Yes.  I used it on my electric hob and it was ok but better on a gas one (tried it with a friend who has a gas cooker) where you have more direct control over the heat.Moya

**Q: Is it completely flat?**
A: Yes - ideal for making welsh cakes !!

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**Shop now:** [https://www.desertcart.com.br/products/102295987-vintage-gourmet-traditional-cast-iron-baking-stone](https://www.desertcart.com.br/products/102295987-vintage-gourmet-traditional-cast-iron-baking-stone)

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*Product available on Desertcart Brazil*
*Store origin: BR*
*Last updated: 2026-03-08*